The White Lion, Niton, Isle of Wight
A warm welcome, great food and a beautiful place to stay – discover The White Lion in the heart of Niton.
Owned and lovingly run by the Holmes family, The White Lion is a beautifully renovated village pub offering a relaxed and welcoming place to eat, drink, celebrate and stay on the Isle of Wight.
Located in the picturesque village of Niton, on the southern side of the Island, we are surrounded by beautiful countryside, rolling hills and stunning coastline. Whether you are visiting for a special occasion, enjoying a weekend escape or simply exploring the Island, The White Lion makes the perfect base from which to discover everything this beautiful part of the Isle of Wight has to offer.
Our six luxury bedrooms provide a comfortable and stylish place to stay, allowing you to enjoy a delicious meal, relax with a drink and then retire upstairs without having to worry about the journey home.
Food and hospitality are at the heart of what we do. From carefully created menus and special dining experiences to a perfectly poured local ale, a glass of wine or simply a hot drink and a catch-up with friends, there is always a warm welcome waiting at The White Lion.
We are passionate about creating a place where locals, visitors and families can feel at home. Our menus celebrate good food and quality ingredients, while our friendly team are here to make every visit enjoyable.
So whether you are joining us for lunch, dinner, drinks, a special celebration or a relaxing stay, we look forward to welcoming you to The White Lion, Niton.
Mark Holmes
Chief Executive
Family Friendly Pub on the Isle of Wight
We offer a family orientated and dog friendly pub with a children’s play area to keep them entertained whilst you can relax and enjoy your time here with us.Our pub has been awarded 1AA Rosette for outstanding food and service for two consecutive years; read more about what our Rosette means below.
What it means to have 1 Rosette:
”These restaurants achieve standards that stand out in their local area. They serve food prepared with care, understanding and skill, using good quality ingredients. The same expectations apply to hotel restaurants, where guests can eat in with confidence and a sense of anticipation. Around 50% of restaurants/hotels within our AA Restaurant Guide have one Rosette.”
– AA Hotel and Hospitality Services
